News Stories by Date

A complete list of stories featured in News from UW Bothell, filterable by date.

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Celebrating the power of community giving on Husky Giving Day 2022

Financial support that can help increase equity, inclusion and a sense of belonging at the University of Washington Bothell are at the heart of this year’s Husky Giving Day on April 7. During the 24-hour giving campaign, donors to the UW can choose from a range of ways to support people, programs and projects all across the University.

March 31, 2022

Creating community led to dream career

Alumna Brittaney Bunjong has used her Media & Communication Studies degree to create a varied career that includes podcasting, event planning, artist management and food blogging. Through it all is her life’s work: creating community.

March 31, 2022

Making taxes not taxing

An annual student-led program offers free tax-return help to members of the community. The assistance is made possible by a partnership between the campus Beta Alpha Psi – Mu Psi Chapter, UW Bothell’s Health & Wellness Resource Center and United Way of King County.

March 31, 2022

Top award to member of UW Bothell research group

Christine Ye, a local high school senior who credits Dr. Joey Key as the “one person who has been most influential in the development of my scientific career,” received $250,000 in the Regeneron Science Talent Search.

March 24, 2022

Designing inclusive intelligence

Dr. Afra Mashhadi, assistant professor at the University of Washington Bothell’s School of STEM, emphasizes the importance of equity in machine learning.

March 24, 2022

Q&A: Je Salvador

Je Salvador, research and instruction librarian, talks about work in the library, shares current favorite books and suggests some you might enjoy.

March 10, 2022

Residential Village will enrich Husky Experience

The new Residential Village at UW Bothell has broken ground. In three years, it will rise up to three buildings housing more than 1,000 students, event and office space, and a dining facility with a variety of food stations.

March 10, 2022